#Mediterranean cuisine

[ follow ]
#mediterranean-cuisine
Eater Chicago
2 months ago
Chicago

Cava's Mediterranean Bowls Arrive in Chicago This Week

Cava, a popular Mediterranean restaurant chain known for nutritious and meat-free options, is expanding into the Midwest market, starting with Chicago's Wicker Park. [ more ]
www.theguardian.com
2 months ago
Everyday cooking

Kitty Coles' quick and easy tonnato salad recipe | Quick and easy

A flavorful tuna salad recipe inspired by Italian tonnato sauce, customizable with favorite ingredients, and leftover sauce can be used on toast or with boiled egg. [ more ]
Los Angeles Times
2 months ago
LA food

A new Mediterranean cookbook from Jose Andres celebrates 'dishes that belong to the people'

José Andrés focuses on the unifying power of food in conflict zones.
Andrés' commitment to food aid through World Central Kitchen is highlighted. [ more ]
www.mercurynews.com
3 months ago
Everyday cooking

TasteFood: Oven-roasted feta with blistered tomatoes and peppers

The Mediterranean-inspired dish is versatile and can be enjoyed in various seasons.
The recipe involves braising slabs of feta cheese in a flavorful mix of tomatoes, peppers, and olives for a fresh and light meal. [ more ]
Eater Chicago
3 months ago
Chicago

Cava, a Mega Popular Fast-Casual Chain, Is Opening Its First Chicago Location

Cava is expanding nationwide with its first Chicago location in Wicker Park.
Cava is known for its vegetarian and healthy Mediterranean bowls with customizable ingredients. [ more ]
www.yourlocalguardian.co.uk
4 months ago
London food

The south London Mediterranean restaurant with special recognition at kebab awards

Olives and Meze received a Highly Commended award for Best Takeaway in London at the British Kebab Awards 2024.
The restaurant serves handmade and authentic Mediterranean dishes, with dishes like Chicken Shawarma Wrap and Halloumi fries being popular. [ more ]
Eater Chicago
2 months ago
Chicago

Cava's Mediterranean Bowls Arrive in Chicago This Week

Cava, a popular Mediterranean restaurant chain known for nutritious and meat-free options, is expanding into the Midwest market, starting with Chicago's Wicker Park. [ more ]
www.theguardian.com
2 months ago
Everyday cooking

Kitty Coles' quick and easy tonnato salad recipe | Quick and easy

A flavorful tuna salad recipe inspired by Italian tonnato sauce, customizable with favorite ingredients, and leftover sauce can be used on toast or with boiled egg. [ more ]
Los Angeles Times
2 months ago
LA food

A new Mediterranean cookbook from Jose Andres celebrates 'dishes that belong to the people'

José Andrés focuses on the unifying power of food in conflict zones.
Andrés' commitment to food aid through World Central Kitchen is highlighted. [ more ]
www.mercurynews.com
3 months ago
Everyday cooking

TasteFood: Oven-roasted feta with blistered tomatoes and peppers

The Mediterranean-inspired dish is versatile and can be enjoyed in various seasons.
The recipe involves braising slabs of feta cheese in a flavorful mix of tomatoes, peppers, and olives for a fresh and light meal. [ more ]
Eater Chicago
3 months ago
Chicago

Cava, a Mega Popular Fast-Casual Chain, Is Opening Its First Chicago Location

Cava is expanding nationwide with its first Chicago location in Wicker Park.
Cava is known for its vegetarian and healthy Mediterranean bowls with customizable ingredients. [ more ]
www.yourlocalguardian.co.uk
4 months ago
London food

The south London Mediterranean restaurant with special recognition at kebab awards

Olives and Meze received a Highly Commended award for Best Takeaway in London at the British Kebab Awards 2024.
The restaurant serves handmade and authentic Mediterranean dishes, with dishes like Chicken Shawarma Wrap and Halloumi fries being popular. [ more ]
moremediterranean-cuisine
#restaurant
Boston Magazine
6 months ago
Boston food

Not Your Grandpa's Boite

Coquette restaurant in Boston's Seaport area has undergone a menu revamp with a focus on Mediterranean-inspired cuisine.
The restaurant is known for its luxurious and trendy atmosphere, reminiscent of its sibling establishments, Yvonne's and Ruka. [ more ]
London Unattached - Luxury London Lifestyle
7 months ago
NYC food

EVE Restaurant Kensington

EVE restaurant has recently opened in Kensington & Chelsea, offering Mediterranean cuisine
The menu includes a variety of dishes, including small plates, larger dishes from the grill, and desserts
The restaurant caters to vegetarians and vegans, and has an extensive drinks menu [ more ]
Boston Magazine
6 months ago
Boston food

Not Your Grandpa's Boite

Coquette restaurant in Boston's Seaport area has undergone a menu revamp with a focus on Mediterranean-inspired cuisine.
The restaurant is known for its luxurious and trendy atmosphere, reminiscent of its sibling establishments, Yvonne's and Ruka. [ more ]
London Unattached - Luxury London Lifestyle
7 months ago
NYC food

EVE Restaurant Kensington

EVE restaurant has recently opened in Kensington & Chelsea, offering Mediterranean cuisine
The menu includes a variety of dishes, including small plates, larger dishes from the grill, and desserts
The restaurant caters to vegetarians and vegans, and has an extensive drinks menu [ more ]
morerestaurant
Chelsea, NY Patch
7 months ago
Chelsea

Sahadi's Set To Bring Middle Eastern Fare To Chelsea This Month

Sahadi's, a Middle Eastern grocer, is returning to Manhattan after 75 years.
The new location in Chelsea's Market 57 will offer Mediterranean and Middle Eastern-inspired dishes.
Sahadi's is known for their hummus, meze, and baklava, and will also offer a selection of beers and wines from underrepresented regions. [ more ]
London On The Inside
1 year ago
London food

Nammos to Open | Eat & Drink | London On The Inside

Mykonos hotspot Nammos is expanding to London's Knightsbridge, offering similar Mediterranean food and luxury vibes, targeting high-end clientele. [ more ]
[ Load more ]